
Type
FA15’ Cutting Edge 25° Insert Figure
R200 25°
| GX | H | W | |
| Edge treatment | |||
| R200 | R200 | R200 |
25° 25° 25°
| Characteristics | Low cutting force | Standard | Long Edge | Strong Edge | |||||
| * Max. Depth of Cut | |||||||||
| Only GX type is 9.0mm | |||||||||
| Application | Reduction of Back Force | General purpose | Roughing | Emphasis on Fracture Resistance | Wiper | ||||
| Edge Length (*) | 6.0mm | 6.0mm | 9.0mm | 6.0mm |
Reduction of Back Force General purpose (Standard)
Roughing Emphasis on 0.55 mm Fracture Resistance DC 1.0mm
Strong Cutting edge Large DCX
with a special material. A screwdriver or Allen key cannot be inserted into the hole.
before removing the insert. Clamp Face Milling HFW Take note that if the insert is Shoulder
| forcibly removed in a wrong direction, | Milling | ||
| Clamp Bolt | |||
| the tool may be | |||
| WB6-13T | High Feed | ||
| damaged. | |||
| Adjustment | Radius | ||
| screw | Multi- | ||
| Purpose | |||
| HFJ | |||
| R/ | |||
| Insert | Profiling | ||
| Groove/ | |||
| NF-LDEN | T-Slot |
Chamfering Aluminum/
| Application Examples | High-Speed | ||||
| Cast Iron | |||||
| ●Work:Automotive Component | Sumitomo | ●Work:Engine Component | Sumitomo |
| Work Material:Aluminum Alloy Body | HFFH12100R-25.4 | Work Material:Aluminum Alloy Body | HFFH12125R-31.75 |
| Insert Cat. No. | NF-LDEN12T3ZDTR-H | Insert Cat. No. | NF-LDEN12T3ZDFR-G |
| Grade | DA1000 | Grade | DA1000 |
| No. of Teeth | 12 Teeth | No. of Teeth | 15 Teeth |
| v (m/min) | 1,884 | v (m/min) | 2,945 |
| c | c | ||
| n(min-1) | 6,000 | n(min -1) | 7,500 |
| v (mm/min) | 3,600 | v (mm/min) | 6,750 |
| f | f | ||
| f (mm/t) | 0.05 | f (mm/t) | 0.06 |
| z | z | ||
| a (mm) | 0.2 | a (mm) | 2.0 |
| p | p | ||
| Coolant | Wet (Internal coolant) | Coolant | Wet (Internal coolant) |
| Double the tool life of conventional | 1.7x the tool life of conventional | ||
| Results | external coolant type for 3,600 units. | Results | external coolant type for 17,000 units. |
Good machined surface. Breaks chips into even finer chips.